Wines / Ribera del Duero / Red / Protos

Protos Roble

Wine Protos Roble

2022

  • Currently 4.5/5

0 Rating: 4.5 / 5 (4 votes)

0,75L

91 Suckling

Stock: 94 units

9.3 €/btl

9 €/btl

Price valid while stock lasts
Units: 6 Total: 54€ ADD Shipping Costs

Description

  • GRAPE EXCHANGE: Tinta del país grape
  • TYPE OF WINE: Red
  • Designation of Origin: Ribera del Duero
  • ALCOHOL CONTENT: 14º vol.
  • SERVICE TEMPERATURE: 16º-17º C
  • WINERIES: Protos
  • TASTING NOTES: COLOR: Cherry red with purple, clean and bright trim. NOSE: Very expressive, powerful, complex, with fresh fruit, sweet spices, hints of red berries. TASTE: intense, fruity, toasty, round tannins and good aftertaste.
  • BARREL AGING: 4 months
  • MARK / PRODUCER: Protos
  • ORIGIN: Spain

Description:

Now you can buy your Protos Roble wine online at the best price.

Protos Roble, a red wine with an intense flavor

Special features of the wine:

Elaboration of Protos Roble 

Manual harvest in boxes of 20 kg. Selection table. Maceration with skins of 15 days at 24 ºC.

What kind of wine is Protos Roble 

6 months in American oak barrels and 6 months in the bottle.

The Protos winery

Protos can boast of having several wineries, of different denominations, different in shape, but very similar in depth: The search for quality above all.
So Protos, has two wineries in the heart of the Ribera del Duero: Peñafiel (Valladolid) and Anguix (Burgos) where they make their famous breeding reds and aging. His other winery is located in the heart of the denomination of origin Rueda: La Seca (Valladolid), where his successful verdejo wine is made.
The new headquarters marks a before and after in the history of this legendary winery, now converted into a cathedral of wine.

Protos, with this great project, also becomes a benchmark for wine tourism in the Ribera del Duero, obtaining more than 38,000 visits per year, becoming the most visited winery of the Denomination of Origin.
Denomination of origin of Protos Roble h3
Ribera del Duero, a denomination located in Castilla y León, along the Douro river. It occupies the provinces of Valladolid, Burgos, Segovia and Soria.

Variety of grapes used in Protos Roble wine

Wine made exclusively with grapes 100% Tempranillo
Vineyards with an age of more than 25 years

Wine pairing Protos Roble 

Beef and lamb meats.
Hunting, birds such as quail, pheasant, partridge and deer loins.
It can also be taken with soups, vegetables and cheeses.

Occasions where Protos Roble is appropriate

To take in meals for celebrations and meetings.

Price / quality ratio of Protos Roble 

Good value for money

Degree of alcohol of Protos Roble 

He came with 14th alcohol graduation.

Ideal temperature of consumption of Protos Roble 

 Its ideal temperature to take it must be 12º-16º

 


 

EAN 8420342002012

Comments

  • There are still no reviews for this product.

Your Rating


Leave your comment (The comments and evaluation go through a purchase verification control before being published)

You know the product: Yes No


You have bought it before: Yes No


Share on:


Other customers also
Bought:

Protos 27
23.5 €/btl 22.9 €/btl Units: 6 ADD

Protos 27

2020

0,75
Ribera del Duero

more info
Finca Resalso
9.2 €/btl 8.9 €/btl Units: 6 ADD

Finca Resalso

0,75 L
Ribera del Duero

more info
Senda de los olivos roble
9.1 €/btl 8.9 €/btl Units: 6 ADD

Senda de los olivos roble

2022

Red 0,75L
Ribera del Duero

more info
Pago de los Capellanes Roble
14.5 €/btl 13.9 €/btl Units: 6 ADD

Pago de los Capellanes Roble

2022

Red 0,75L
Ribera del Duero

more info
Trus Roble
10.3 €/btl 9.8 €/btl Units: 6 ADD

Trus Roble

0,75 L
Ribera del Duero

more info

“In iberoWine find the best wines for you to enjoy a unique experience”

Follow us on Facebook Twitter Pinterest

 

Sign in | My account | Shipping Cost


About Iberowine | Sitemap | Contact Us | | Cookies policy | Return policy | Terms | Privacy Policy |

Pagos aceptados Google Safe
Use of Cookies
Own and others use cookies to enhance the navigation experience, and provide content of interest. By continuing navigation understand that our policy of accepting cookies.
Close