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- GRAPE EXCHANGE: Garnacha grape
- TYPE OF WINE: Red
- Designation of Origin: Calatayud
- ALCOHOL CONTENT: 14,5º vol.
- SERVICE TEMPERATURE: 18º C
- WINERIES: Sommos
- TASTING NOTES: Color: Intense cherry red with light ruby reflections, clean and bright. Aroma: Intense red fruit, cocoa, roasted with a characteristic mineral background. Palate: It is tasty, sweet and balanced. The fruit, spicy and mineral nuances typical of terroirs melt, giving it great elegance.
- BARREL AGING: 18 months
- MARK / PRODUCER: Lamin/Sommos
- ORIGIN: Calatayud-Spain
You can now buy your Lamin wine online at the best price.
Special characteristics of the wine:
Elaboration of Lamin
Traditional method. Fermentation at 28º C. Maceration for 2 weeks, followed by bleeding and pressing.
What kind of wine is Lamin
Aged in new French oak barrels for 18 months, always in contact with its own lees.
The winery is committed to making easy-to-drink wines with a classic Somontano cut. This winery grows its own grapes with which it subsequently makes its wines.
Its vineyards are in the municipality of Adahuesca, at the foot of the Sierra de Guara. The Ballabriga family has cultivated their vineyards for generations.
This current winery was founded in 2000 by José Miguel Ballabriga, to create quality wines.
This family winery has set itself the objective of recovering indigenous varieties, with flavors from the past.
One of its native grapes is Parraleta, and this winery is making an effort to recover this grape, which is very extinct today, but which provides excellent quality to its wines. Likewise, they are recovering the Alcañon grape, to make white wines The cellar building is modern and functional, partially buried to facilitate aging in the barrels. Located in the center of the Batrallo estate, surrounded by its vineyards.
They have stainless steel tanks and French and American oak barrels. The careful, almost individual selection of these barrels and their toasting is one of our main tasks to achieve unique wines.
Varieties of grapes used in Lamin
Varieties: Garnacha 100%
Manual harvest in boxes. All the grapes are processed on selection tables.
Vineyards older than 60 years.
Lamin wine pairing
To take with red and roasted meats. It goes well with cured cheeses.
Occasions where Lamin is appropriate
In celebration meals and as a gift
Price / quality ratio Lamin
The price justifies its quality.
Lamin alcohol content
Graduation of 14.5 º vol.
Ideal consumption temperature for Lamin
recommended to take at a temperature of 18º C.
Lamin wine awards and distinctions
Gold medal at the Brussels World Competitio
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