Wines / Ribera del Duero / Red / Juvé y Camps

Pago de Anguix Costalara

Wine Pago de Anguix Costalara

  • Currently 4/5

0 Rating: 4 / 5 (1 vote)

0,75 L
Stock: 50 units

19.12

18.32

Price valid while stock lasts
Units: 6 Total: 109.92£ ADD Shipping Costs

Description

  • GRAPE EXCHANGE: Tinta del país grape
  • TYPE OF WINE: Red
  • Designation of Origin: Ribera del Duero
  • ALCOHOL CONTENT: 15º vol.
  • SERVICE TEMPERATURE: 16º-18º C
  • WINERIES: Juvé y Camps
  • TASTING NOTES: Appearance: A bright red wine with violet hues, with an intense layer and persistent tears Nose: The nose initially tells us of its aging on noble woods, with aromas of vanilla and coconut, white pepper and notes of oregano. As it opens up, the complexity of its aroma increases, showing notes of licorice and a great intensity of red strawberries Mouth: Its attack is unctuous and fresh at the same time. Its velvety tannins caress the palate expressing all its richness. A sweet, concentrated, persistent wine with a long and spicy background
  • BARREL AGING: 12 months

Description:

Buy your Pago de Anguix Costalara wine online at the best price.

Special characteristics of the wine:

What type of wine is Pago de Anguix Costalara 

A wine aged for 12 months in French and American oak barrels

The Juve&Camps winery 

At Juvé & Camps they consider that quality wine is the reflection and expression of a land, a vineyard and a family and only when all these factors are harmoniously combined, the cava reaches the highest levels of quality.
Juvé & Camps is the expression of a privileged land, the Penedés, of a dedication and care to the cultivation of the vineyard, of a century-old history that, in three generations, has achieved a solid establishment of its family winery.

Designation of Origin of Pago de Anguix Costalara 

Ribera del Duero, a designation located in Castilla y León, along the Duero River. It occupies the provinces of Valladolid, Burgos, Segovia and Soria.

Variety of grapes used in the Pago de Anguix Costalara wine

Varieties: 100% Tinto fino
Stony soils on a clay-calcareous base
Age of the vineyard: Between 20 and 30 years

Pago de Anguix Costalara wine pairing

Ideal for pairing with foods with intense flavours and sweet nuances: suckling pig, roasted white or red meat and intense grilled fish

Occasions for which Pago de Anguix Costalara is appropriate

To be taken at outdoor meals.

Quality/price ratio of Pago de Anguix Costalara 

Good quality/price ratio

Alcohol content of Pago de Anguix Costalara 

Wine with 15º vol. of alcohol content.

Ideal consumption temperature for Pago de Anguix Costalara 

Serving temperature 14º-16º C

 


 

EAN 8437019820060

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