Wine Que Bonito Cacareaba
- GRAPE EXCHANGE: Garnacha blanca grape , Viura grape , Malvasia grape
- TYPE OF WINE: White
- Designation of Origin: Rioja
- ALCOHOL CONTENT: 15,28º vol
- SERVICE TEMPERATURE: 10º-12º C
- WINERIES: Contador
- TASTING NOTES: creamy, powerful and fresh wine. Elegant nose where aromas of stone fruits, citrus and aromatic herbs stand out. On the palate it is voluminous but agile, with a mineral finish that makes it very long. Great integration of wood.
- BARREL AGING: 10 months
You can now buy your Que Bonito Cacareaba wine online at the best price
Special characteristics of the wine:
Elaboration of the wine Que Bonito Cacareaba
The grapes undergo cold maceration for 24 hours and then move into new 225-liter French oak barrels, where they will ferment at a controlled temperature of 16-18 ° C. After 15 days, an 8-month aging begins in the same barrels, with a weekly batonage. Wine does not stabilize or clarify
What kind of wine is Que Bonito Cacareaba
White wine aged for 10 months in new 100% French oak barrels.
The Contador winery
The key to the work at Bodega Contador is the meticulous attention to a host of details in all stages of the production process: from the care of the vineyard soil to the design of the labels.
Most of the vines are conducted in glass, the pruning method traditionally used in La Rioja. The vine growers of Bodega Contador leave a single bud per thumb, to limit production and enhance the quality of the grape.
Denomination of Origin of Que Bonito Cacareaba
It belongs to the DO Rioja, a denomination that dates from the end of the 19th century, but which was not officially formed until 1925.
The area that hosts this appellation of origin includes the autonomous communities of Rioja and the Basque Country.
The grapes produced in this denomination are: Tempranillo, Garnacha Tinta, Mazuelo, Graciano and Maturana Tinta.
The wines of this denomination are characterized by being fresh, aromatic wines, with an excellent vessel and above all they are very balanced wines.
Rioja wines are easy to drink wines.
Grape variety used in Que Bonito Cacareaba
Variety: 50% Garnacha Blanca, 34% Viura and 16% Malvasía
Vineyard in glass and manual harvest. Own vineyards, between 50 and 70 years old, located in the municipalities of San Vicente de la Sonsierra, Leza and Briones. The average production per vine is 1 kilo.
Calcareous clay soil with alluvial deposits and a continental climate with large temperature fluctuations, although the vineyards from which the grapes for this wine are extracted are protected from these sudden changes thanks to the proximity of a large pine forest.
Wine pairing Que Bonito Cacareaba
To be served with fish, smoked eel and rice with fish soup.
Occasions in which Que Bonito Cacareaba is appropriate
In celebratory meals and meals with friends.
Quality / price ratio Que Bonito Cacareaba
Good value for money.
Degree of alcohol of Que Bonito Cacareaba
15.28 vol. graduation
Optimal serving temperature of Que Bonito Cacareaba
Serving temperature: 10º-12º C.
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