Wines / Alicante / Red / Volver

Tarima Monastrell Organic

Wine Tarima Monastrell Organic

  • Currently 3/5

0 Rating: 3 / 5 (1 vote)

0,75 L

4.72

4.48
Units: 6 Total: 26.88£ ADD

Description

  • GRAPE EXCHANGE: Monastrell grape
  • TYPE OF WINE: Red
  • Designation of Origin: Alicante
  • ALCOHOL CONTENT: 14,5º vol.
  • SERVICE TEMPERATURE: 14º-16º C
  • WINERIES: Volver
  • TASTING NOTES: Shows a dull purple color, along with an abundant blend of blueberries and raspberries. Full-bodied, incredibly concentrated, that fills the mouth.
  • BARREL AGING: 6 months

Description:

You can now buy your Tarima Monastrell Organic wine online at the best price 

Special characteristics of the wine:

Elaboration of Tarima Monastrell Organic 

Native yeasts, tank fermentation, malolactic tank fermentation.

What kind of wine is Tarima Monastrell Organic

Wine aged in French barrels for 6 months.

The winery Volver 

Bodegas Volver produces in other wine-growing areas of Spain such as Alicante, La Mancha, Jumilla and Valencia.
The differential seal of Bodegas Volver is a modern cut where native varieties are mainly worked such as: Monastrell, Tempranillo, Merseguera, Macabeo, Moscatel, etc.

Denomination of Origin of Tarima Monastrell Organic 

The origin of Alicante wine is within the legends and fables, which surround the historical roots of the wines of all regions.
In our province, it was the Iberians who began to cultivate the vine for family use, although it previously existed in the wild. Possibly it was the Phoenicians who introduced the vine to us in the first half of the first millennium before Jesus Christ. The Romans were great growers of this fruit.

Grape variety used in Tarima Monastrell Organic 

Variety: 100% Monastrell
Multiple vineyards located between the Sierras de Salinas, Umbría and La Sima, with an altitude of 600 - 750 meters. Limestone soils with little capacity to retain water, covered with stones forming a platform at the foot of the mountain, thus avoiding erosion and acclimating the soil especially in summer.

Tarima Monastrell Organic wine pairing

To take with goat cheese, aperitif, rice with meat, sausages, white meat with sauce.

Occasions when Tarima Monastrell Organic is appropriate

In celebratory meals and meals with friends.

Quality / price ratio Tarima Monastrell Organic 

Good value for money.

Degree of alcohol of Tarima Monastrell Organic 

14.5 vol. graduation

Optimum serving temperature of Tarima Monastrell Organic 

Serving temperature: 14º-16ºC.

Prizes and distinctions of Tarima Monastrell Organi

Jeb Dunnuck: 90 points 2016 Organic Pallet. -
Mundus Vini Biofach 2018: 2016 Organic Pallet GOLD Medal. -
R. Parker Wine Advocate: 86 points Tarima Orgánico 2015. -
J. Raynolds - Vinous: 89 points. Tarima Orgánico 2015. -

 


 

EAN 8436555720247

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