Wine Zismero Blanco

4.32

3.68

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Special characteristics of the wine:

Wine making Zismero Blanco 

Cold pre-fermentation for two days followed by alcoholic fermentation between 25-30ºC.

What kind of wine is Zismero Blanco 

Refreshing wine with long aftertaste

Denomination of Origin of the Zismero Blanco wine

El Campo de Borja is located in the northwest of the province of Zaragoza, 60 km from the capital.
It is a transition zone between the mountains of the Iberian System and the Ebro Valley.
It comprises the Somontano del Moncayo and extends along the Valle del
Huecha river and the so-called Llanos de Plasencia.
Side. Campo de Borja treasures among its wines authentic jewels in which the “Garnacha” variety reaches all its splendor.

Grape varieties used in Zismero Blanco wine

It is a 100% Macabeo wine
Our vineyards are located on the north side of Moncayo, where the Cierzo blows naturally every day of the year, creating an ideal and unique microclimate.

Wine pairing Zismero Blanco 

To take with fish and white meat

Occasions in which this Zismero Blanco wine is appropriate

To take in meals with friends

Quality / price ratio Zismero Blanco 

Good value for money

Graduation and optimum serving temperature Zismero Blanco

A graduation of 12.5º vol., It is recommended to take it at 8º C

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