Wine Carmelo Rodero Crianza

You can now buy your Carmelo Rodero Crianza wine online at the best price.

Special characteristics of the wine:

Elaboration of Carmelo Rodero crianza 

Traditional elaboration with the most modern temperature control techniques in fermentation and maceration.

What kind of wine is Carmelo Rodero crianza 

Aged in French oak for a minimum of 15 months and racking every 3 months.

The Carmelo Rodero winery

This winery was born in 1990 in Pedrosa de Duero (Burgos). Previously, its founder Carmelo Rodero belonged to a family of winegrowers in the area.
Today in the project their two daughters are integrated in different tasks.

Denomination of origin of Carmelo Rodero crianza 

Ribera del Duero, a denomination located in Castilla y León, along the Duero river. It occupies the provinces of Valladolid, Burgos, Segovia and Soria.

Variety of grapes used in Carmelo Rodero crianza wine

Variety: Red of the country (tempranillo 90%), and Cabernet Sauvignon (10%)
From own vineyards older than 15 years.

Wine pairing Carmelo Rodero crianza 

It goes well with roasted and stewed meats, stews, game, cheeses and cured sausages.

Occasions where Carmelo Rodero aging is appropriate

In celebrations of all kinds.

Value for money Carmelo Rodero crianza 

Good value for money

Alcohol content of Carmelo Rodero crianza 

It came with 14º vol. alcohol graduation.

Ideal consumption temperature for Carmelo Rodero crianza 

 Its ideal temperature to drink it should be 14º-16º C

Awards and accolades 

Best winery of the year-Guia Gourmets 2015