Wine Hacienda Lopez de Haro Rosado
- GRAPE EXCHANGE: Garnacha grape , Viura grape
- TYPE OF WINE: Rose
- Designation of Origin: Rioja
- ALCOHOL CONTENT: 12,5º vol.
- SERVICE TEMPERATURE: 8º-10ºC
- WINERIES: Bodega Classica
- TASTING NOTES: View: Pale and clean pink. Nose: Intense, red fruits stand out, along with banana and some floral notes. Mouth: Silky and pleasant, with great balance, resulting at the same time sweet and fresh.
- MARK / PRODUCER: Hacienda Lopez de Haro/Bodegas Classica
- ORIGIN: San Vicente de la Sonsierra-La Rioja
- WEIGHT: 1.3Kg
You can now buy your Hacienda López de Haro Rosado wine online at the best price.
Elaboration of Hacienda Lopez de Haro Rosado
Maceration between 24 and 48 hours at low temperatures, around 10ºC. Subsequently, the tank is bled, naturally extracting a shiny pink must, which ferments at 10-12ºC for about 20 days.
What type of wine is Hacienda Lopez de Haro Rosado
Young wine without aging
Sensations of the wine Hacienda Lopez de Haro Rosado
Balanced, sweet and fresh
The winery Bodega Classica
The winery located in the town of San Vicente de la Sonsierra, on the banks of the Ebro river, has vineyards that are over 100 years old.
Its location is appropriate to produce good wines, since in addition to the humidity of the land provided by the proximity of the Ebro river, the Sierra de Toloño, protects you from the cold winds of the Cantabrian Sea.
Its location is exceptional for the cultivation of the vine, for having a rainy climate in winter and airy in spring and summer. It is having an ideal micro climate for the cultivation of this fruit.
The cultivation of the vine is done by glass, in soils that are usually poor, which limits the production of grapes, but significantly increases their quality.
Its harvest is carried out in the month of October, and it is all done manually.
Finally, comment that the winery has a Tourism Wine section where you can make visits to the winery with 2 types of tastings, one basic and the other one from La Rioja, where three tastings are carried out in each of them.
Custom events can also be organized.
Denomination of Origin of the wine Hacienda López de Haro Rosado
It belongs to the DO Rioja, a name that dates back to the end of the 19th century, but was not officially formed until 1925. The area that houses this designation of origin covers the autonomous communities of Rioja and the Basque Country.
The grapes produced in this denomination are: Tempranillo, Garnacha Tinta, Mazuelo, Graciano and Maturana Tinta.
The wines of this appellation are characterized by being fresh, aromatic wines with an excellent vessel and above all they are very balanced wines.
Rioja wines are easy to drink wines.
Grape variety used in Hacienda López de Haro Rosado
Variety: Grenache and Viura.
Harvest: Throughout the month of October. Handbook.
Vineyard: The harvest takes place throughout the month of October. The grapes are collected in 15 kg boxes. They are quickly transported to the winery, where the bunches that do not meet optimal conditions are removed.
Wine pairing Hacienda López de Haro Rosado
To take as an aperitif and in meals with rice, poultry and sausages.
Occasions to take Hacienda López de Haro Rosado
He came to eat daily.
Quality / Price ratio of Hacienda López de Haro Rosado
Good value for money
Graduation of the Hacienda López de Haro Rosado wine
It has an alcohol content of 12.5º vol.
Ideal temperature of Hacienda López de Haro Rosado wine
A service temperature between 8º-12º C. is recommend
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