Wine Viridiana de Atauta
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- GRAPE EXCHANGE:
- TYPE OF WINE:
- Designation of Origin:
- ALCOHOL CONTENT: 14,5º
- SERVICE TEMPERATURE: 14º-16º
- TASTING NOTES: View: Cherry red / intense / purple hues Nose: Intense / fruity aromas / Mature / berries / understory notes / fruit herbal notes Mouth: Fresh / intense / live / Notes Youth / understory notes / fruit / long notes
- BARREL AGING: 3 months
Once the grape harvesting processes have been carried out and the grapes have been transported to the winery, a first phase of alcoholic fermentation is carried out in stainless steel tanks at a controlled temperature between 26º and 28º. The viridiana must then performs a malolactic fermentation, again in storage. Viridiana, before being bottled and marketed, rests for three months in French oak barrels.
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