Hermanos Pérez Pascuas
Wines from the Hermanos Pérez Pascuas winery
In 1980, the brothers, Benjamin, Manuel and Adolfo Pérez Pascuas, convinced of the unique opportunities the family vineyard, founded Bodegas Hermanos Pérez Pascuas. It is a pioneer winery in the IO Ribera del Duero family from its origins character that opted for the development of "Great Wines".
The vineyard of the Perez family Pascuas comprises 135 hectares. where the local grape variety, the "Tinta del País" represents 90% of the plantation and 10% corresponds to the variety "Cabernet Sauvignon".
Thanks to the excellent characteristics and extent of family vineyard, Bodegas Perez Brothers Pascuas is one of the few wineries in the DO Ribera del Duero that achieves self-sufficient, thus ensuring a strict quality control in 500,000 bottles are produced annually.
Today, "CEPA GAVILAN", "FINCA LA NAVILLA", "VINE PEDROSA" and "PEREZ PASCUAS- GREAT SELECTION" are exported to over 38 countries which account for 43% of annual production.
BODEGAS. PEREZ PASCUAS is an example of a well-established serious winery, which has always distinguished itself by maintaining impeccable in its wines in its preparation regularly harvest after harvest.