Wine Enate Varietales

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Special characteristics of the wine:

Elaboration of Enate Varietales 

The grapes of each variety arrive at the winery with excellent quality. Each variety performs fermentation separately in stainless steel tanks at 28 ° C for Cabernet and Merlot and around 26 ° C for Tempranillo and Syrah. The malolactic fermentation takes place in new French oak barrels, in which it is aged for eighteen months.

What type of wine is Enate Varietales 

This wine is the result of the fusion of the most select varieties grown in our vineyards: in the nose the floral notes of the merlot, those of the red strawberry of the tempranillo, the spicy and balsamic of the cabernet and the minerals and de black fruit of syrah. An elegant wine and full of nuances.

The Enate winery

The winery decided from its beginnings, in 1992, that the pairing of oenology and contemporary culture would be an essential feature in its character. It was a risky challenge from a business point of view and from an artistic perspective. But the triumph was incontestable and created school. The concept eventually prevailed: sublime ideas are evident once someone, ENATE, has had the courage to intuit them.
It was, in effect, creative will. In the same way that a winery without wine is unthinkable, ENATE assumed that art was the very essence of its identity. They are concepts that are born together and enrich each other. The human being is essentially creative, in one way or another, and naturally loves vital pleasures. In 1992, ENATE formalized its commitment to twinning both concepts by contrasting the almost mathematical expertise of the winemaker with the foresight inspired by the oenology. Today, ENATE is a winery and museum. It is at the same time wine and art gallery, and has set his personality in the exquisiteness of both. Its barrels and walls summarize the great wines of Spain, inhabited by the genius of the great Spanish and international creators

Designation of origin of Enate Varietales 

This denomination of Somontano Origin, is of cold winters and hot summers. In addition, in spring and autumn sudden changes in temperature are frequent.
The average annual temperature is 11 degrees Celsius.
These wines usually have very good graduation, and perfect acidity. They are usually fruity.

Varieties of grapes used in Enate Varietales 

Variety: Cabernet, Merlot, Tempranillo and Syrah

Pairing wine Enate Varietales 

Ideal with smoked, roasted and red meat. The wine, having minimized the filtration treatments, can present a sediment of bitartrates

Occasions in which this wine Enate Varietales is appropriate

Meals with friends and family

Price / quality ratio of Enate Varietales 

Highly recommended for its price. Good value for money

Alcohol grade of Enate Varietales 

Graduation of 15º vol.

Optimum serving temperature of Enate Varietales 

It is recommended to take at a temperature between 16º-18ºC

Awards and distinctions of Enate Varietales. 

P Harvest 2000 Excellence Trophy: Les Citadelles du Vin, Bordeaux (France). Podium: Peñín Guide with 90 points
Vintage 2001 Silver: Bacchus Contest. Silver: Brussels Contest. Vintage 2002 Silver: Bacchus Contest. Excellent wine: Wein Guide Spanien Guide, 91 points. 93 points: Guide Peñín Remios of Enate Varietales wine

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