Wine Monasterio de Veruela Reserva

Buy your Monasterio de Veruela Reserva cava online at the best price. 

Special characteristics of the wine:

Elaboration of Monasterio de Veruela Reserva 

It is made following the traditional champagne method, which gives it fine bubbles and a unique flavor.

What type of Monasterio de Veruela Reserva wine 

Cava Brut Nature with 18 months of reserve

The Monasterio de Veruela winery 

The Monasterio de Veruela Wineries are the local project led by women, in which the environment and experience are the main factors of their philosophy.
Located in Ainzón, the wineries have a long history and a high heritage value, in which their wines are developed. Such as, for example, the different underground concrete caves of approximately 600 square meters, where the wines are taken to rest until they reach their proper point of maturation.

Designation of origin of Monasterio de Veruela Reserva 

Belonging to the sparkling cava wines. The largest production of these sparkling wines is found in the Alto Pendes, but we can also find great cavas in the Aragon region, as is the case with this cava.
Cava sparkling wines are made in Spain. The region best known for the production of cavas is Sant Sadurní d´Anoia, within the Alto Penedés region. Most of the national cava production is obtained from this region.

Grape variety used in Monasterio de Veruela Reserva 

Varieties: macabeo, xarello and parelada

Pairing of the Monasterio de Veruela Reserva cava

To be taken as an aperitif or with meals. It is perfect to accompany appetizers, seafood, fish and desserts.

Occasions for which the Monasterio de Veruela Reserva cava is appropriate

This cava is ideal to be enjoyed throughout the meal. Its creaminess in the mouth prevents it from saturating the palate.

Price/quality ratio of Monasterio de Veruela Reserva 

Good price/quality ratio.

Alcohol content of Monasterio de Veruela Reserva 

11.5º vol. of alcohol.

Ideal temperature for drinking Monasterio de Veruela Reserva 

Recommended to be consumed between 6º-8º C

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