Wines / Ribera del Duero / Red / Cepa 21

Cepa 21 Tinto

Wine Cepa 21 Tinto

  • Currently NAN/5

0 Rating: 0 / 5 (0 votes)

0,75 L

92/100 en Wine Spectator

93/100 en Guía Proensa

16.65

15.75
Units: 6 Total: 94.5£ ADD

Description

  • GRAPE EXCHANGE: Tempranillo grape
  • TYPE OF WINE: Red
  • Designation of Origin: Ribera del Duero
  • ALCOHOL CONTENT: 14,5º vol.
  • SERVICE TEMPERATURE: 14º-16º C
  • WINERIES: Cepa 21
  • TASTING NOTES: In its visual phase it appears with a cherry red color with garnet rims. On the nose it is a wine full of nuances, with a balance between freshness and maturity. Its aromatic set is enriched by the notes of a time spent in the barrel that provides subtle touches of spices and balsamic. In the taste phase, it is a structured and powerful wine, with a balanced acidity typical of the high altitude of the vineyards from which it comes.
  • BARREL AGING: 12 months
  • MARK / PRODUCER: Cepa 21
  • ORIGIN: Ribera del Duero/Spain

Description:

Buy your Cepa 21 Tinto wine online at the best price.

Special characteristics of the wine:

Winemaking Cepa 21 Tinto

Made from grapes from the highest plots of the winery, and in an ideal location where exposure, climate and soil come together to obtain excellent grape quality. Its fermentation takes place in stainless steel tanks at a controlled temperature, to later complete its malolactic fermentation.

What type of wine is Cepa 21 Tinto

The wine, a Tinto Fino monovarietal, comes from vineyards in which the northern exposure, the climate and the soil come together to produce a wine of excellent quality.
Aging for 12 months in French oak barrels

The wine cellar 

Cepa 21 is the innovative project of the third generation of the Moro Family in the heart of the Ribera del Duero, merging the wine experience with modern and avant-garde architecture. Born from the passion, legacy and know-how of the family, focused on recovering the varietal essence. The fruit is definitely the great protagonist of our wines.

Denomination of Origin of Cepa 21 Tinto

Ribera del Duero, an appellation located in Castilla y León, along the Duero river. It occupies the provinces of Valladolid, Burgos, Segovia and Soria.

Variety of grapes used in the wine Cepa 21 Tinto 

Varieties: 100% Tempranillo
Soil: Limestone - Clay - Stony

Wine Pairing Cepa 21 Tinto

To pair with Sausages, suckling lamb and red meats.

Occasions in which it is appropriate Cepa 21 Tinto

To take at meals with friends and celebrations.

Quality / price ratio of Cepa 21 Tinto 

Good value for money

Degree of alcohol of Cepa 21 Tinto 

It came with 14.5º vol. alcohol graduation.

Ideal temperature for consumption of Cepa 21 Tinto 

Service temperature 14º-16º C.
We must always place our Cepa 21 wine in a horizontal position so that the wine and the cork are in permanent contact, always keep them at a constant temperature and avoid exposure to direct light.

 


 

EAN 8437005548138

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