Enate Gewurztraminer

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Enate Gewurztraminer a wine with floral harmony.

Special features of the wine:

Elaboration of Enate Gewurztraminer 

The grapes arrive at the winery and are slightly squeezed before being introduced in a pneumatic press, where they are kept for five hours in film maceration (what the Anglo-Saxons call "skin-contact"). Once the solid residues are eliminated, by natural decantation at 8 ºC, the clean must becomes fermented, under the action of selected yeasts of the genus Saccharomyces cerevisiae, Prise de mousse strain, to stainless steel tanks at a controlled temperature (15ºC). After fermentation, the wine is clarified with bentonite and stabilized at -5 ºC, to eliminate the excess of potassium bitartrate.

What kind of wine is Enate Gewurztraminer 

White wine with a good evolution in the bottle. Wine with a silky and enveloping finish.

The winery Enate 

The winery decided from its beginnings, in 1992, that the marriage of oenology and contemporary culture would be an essential feature in its character. It was a risky challenge from a business point of view and from an artistic perspective. But the triumph was incontestable and created school. The concept ended up being imposed: the sublime ideas become evident once someone, ENATE, has had the courage to intuit them.
It was, in effect, creative will. Just as a winery without wine is unthinkable, ENATE assumed that art was the very essence of its identity. They are concepts that are born together and enrich each other. The human being is essentially creator, in one way or another, and loves by nature the vital pleasures. In 1992, ENATE formalized its commitment to combine both concepts by contrasting the almost mathematical expertise of the winemaker with the unpredictability of the artist inspired by oenology. Today, ENATE is a winery and museum. It is at the time wine shop and artistic gallery, and has forged its personality in the exquisiteness of both. Its barrels and its walls summarize the great wines of Spain, inhabited by the genius of the great Spanish and international creators

Enate Gewurztraminer designation of origin

This denomination of Origin Somontano, is of cold winters and hot summers. In addition, sudden changes in temperature are frequent in spring and autumn.
The average annual temperature is 11 degrees Celsius.
These wines usually have a very good graduation, and a perfect acidity. They tend to be fruity.

Varieties of grapes used in Enate Gewurztraminer 

Grape variety: 100% Gewürztraminer.

Enate Gewurztraminer wine pairing

Take with oriental food

Occasions in which this wine Enate Gewurztraminer is appropriate

As an appetizer and in romantic meals.

Enate Gewurztraminer price / performance ratio

Highly recommended for its price. Good value for money

Enate Gewurztraminer alcohol level

14.5º graduation

Enate Gewurztraminer optimal service temperature

Recommended to take at a temperature between 8º and 10º

Enate Gewurztraminer wine awards

2010 Silver Harvest: International Wine Fair "Wine Days", Lithuania. Vintage 2014 Honor Roll of the Daily Wine Guide.