Stock: 100 units
- GRAPE EXCHANGE: Tinta del país grape
- TYPE OF WINE: Red
- Designation of Origin: Ribera del Duero
- ALCOHOL CONTENT: 13,5º vol.
- SERVICE TEMPERATURE: 14º C
- WINERIES: Telmo Rodriguez
- TASTING NOTES: View: Cherry red with purple trim. Nose: aromas of ripe fruit Mouth: Fresh, pleasant and easy to drink. Fruity and spicy notes stand out.
- BARREL AGING: 6 months
- MARK / PRODUCER: Telmo Rodriguez
- ORIGIN: Spain
Now you can buy your Gazur wine online at the best price.
Special features of the wine:
Elaboration of Gazur
Native yeasts. Processing and aging in stainless steel tanks for approximately 6 months.
What kind of wine is Gazur
A fluid and balanced wine. Red young, light and soft.
Telmo Rodriguez winery
Founded in 1994. Our Company has been built through trips that have discovered a complex country, with a wealth of scenery and amazing diversity, unique in the world. These trips have put us in contact with the vestiges of an ancestral and unconscious viticulture, full of gestures and experience.
Denomination of origin of Gazur wine
Ribera del Duero, a denomination located in Castilla y León, along the Duero river. It occupies the provinces of Valladolid, Burgos, Segovia and Soria.
Variety of grapes used in the wine Gazur
Variety: Ink of the country (tempranillo 100%).
This organic wine is made 100% with organic grapes from our 22 certified hectares.
Soils: Mix of five different soils from the areas of Fuentecén, Fuentemolinos, Roa, Sotillo de la Ribera and Pardilla. They are located at an altitude of between 800 and more than 900 meters. These are very old and very stony soils, developed in terraces of the tertiary era from red marls, conglomerates and continental sandstones.
Wine pairing Gazur
Accompanies well with red meats, cheeses and cured meats.
Occasions where Gazur is appropriate
In celebrations with friends.
Price / quality ratio Gazur
Good value for money
Degree of alcohol of Gazur
It came with 13.5º vol. of alcohol graduation.
Ideal consumption temperature of Gazur
Its ideal temperature to take it must be 14º
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