Wine for Wine to drink with desserts

Denomination of Origin

Type

Class

Grape Variety

Category

Price

Moet & Chandon Brut Imperial
1 47.90 €/ud. 6 47.50 €/ud.
Pedro Ximenez Duquesa
1 19.90 €/ud. 6 19.50 €/ud.

Pedro Ximenez Duquesa

Sweet and generous

San Francisco Wolrd Spirts- Double Gold Medal
Pedro Ximenez Romate
1 8.80 €/ud. 6 8.60 €/ud.

Pedro Ximenez Romate

Sweet and generous

Ximénez-Spínola Liquor Brandy - 3000 Botellas
1 150.00 €/ud. 6 148.00 €/ud.
Ximenez Spinola-Liquor Brandy 10.000 botellas
1 78.00 €/ud. 6 77.00 €/ud.
Xímenez Spínola Old Harvest 50 cl
1 20.60 €/ud. 6 20.30 €/ud.
Xímenez Spínola Exceptional Harvest
1 16.50 €/ud. 6 15.90 €/ud.
Champagne MUMM Cordon Rouge Brut
1 47.80 €/ud. 6 47.40 €/ud.
Segrel
1 11.00 €/ud. 6 10.50 €/ud.

Segrel

White

Conde de Haro
1 16.20 €/ud. 6 15.90 €/ud.

Conde de Haro

Sparkling

Licor de moras Ordesano
1 16.30 €/ud. 6 15.90 €/ud.
Pacharán Ordesano
1 16.80 €/ud. 6 16.50 €/ud.
Pago de Cirsus moscatel vendimia tardia
1 20.00 €/ud. 6 19.50 €/ud.

Pago de Cirsus moscatel vendimia tardia

Sweet and generous

92 Peñin
Viñas del Vero Rosado
1 5.00 €/ud. 6 4.90 €/ud.

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Wines for Wine to drink with desserts

Which wine should be served with dessert? We explain whether a lovely white wine, a sparkling sparkling wine, a sweet dessert wine or a red port wine goes well with the dessert. Order the right Spanish wines for your dessert course online at iberoWine. We deliver to all of Europe at incredible prices.

Wines with desserts

Also with desserts it is important to choose the wine to accompany.

If we have a dessert with cream, cream and dense we must accompany it with a sweet wine type Moscatel or Pedro Ximenez.

In the case of desserts with chocolate, it is better to accompany it with a port wine.

But if the oyster is of high acidity (lemon cake, sorbets, fruit, etc.), it is best to accompany it with a sweet little wine. In this case, the ideal is cavas, champgane and green-white wines.

Best wines to drink with desserts

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